Includes 65 delicious gluten-free recipes plus tips on eating out Find out how easy and tasty it can be to go gluten free! If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for [...]
A straightforward guide to modern instructional techniques for professional and part-time trainers Professionals called upon to provide training may know everything about the subject they teach, but that doesn?t mean that they know how to teach it. Training For Dummies offers proven techniques of instructional design, giving trainers the tools they need to craft truly [...]
Review A must have…Telling Ain’t Training is chock-full of interactive, practical ideas that are easily grasped and can be immediately applied. Don’t create your next class without it! –Chuck O’Keefe, National Manager, Curricula and Operations, University of Toyota, School of Retail Professional DevelopmentI have always listened carefully to what Harold and Erica have to say [...]